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Made from the best Pinot Noirs, this Extra-brut cuvée reveals all the power, fruitiness and elegance of this grape through a champagne with natural flavors which constitutes a philosophical and gustatory outcome directed towards purity.
This champagne will be appreciated as an aperitif or at the table with cold starters, seafood or noble fish.
Richard works with 13 hectares in and around Balnot sur Laignes. He works with oak and likes to partially block malolactic to create bright, exotic wines.